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Experience the authentic flavours of Chettinad cuisine at Clayton Chettinadu 2.0 Hampton Park that brings the rich culinary heritage of South India to Australia. Our Indian restaurant brings the authentic and robust flavours of Chettinad cuisine directly to your table, showcasing traditional recipes passed down through generations. We pride ourselves on using hand-selected spices and high-quality ingredients, ensuring each dish bursts with flavour.
At Clayton Chettinadu 2.0 Hampton Park, you'll discover more than just a meal; it's a sensory journey. Savour aromatic biryanis, indulge in rich, flavourful curries featuring chicken, goat, lamb, or vegetarian options, and delight in freshly prepared dosai and soft idlis. Our menu also features exciting fusion creations, masterfully blending Tamil culinary traditions with influences from Malaysian, Sri Lankan, and Singaporean cuisines.
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